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The Flame Tree Estate & Hotel

 

A SAMPLE OF DINNER MENUS

 

Served from 6.30 to 9.30pm

A Jungle Hors D'Oeuvre

Aubergine Baingan Bartha

Served with Mini Chapattis

A Dish Of Soup

Beetroot Soup With Coconut Mist

Served with Fresh Bread Rolls

A Little Appetizer

Manchurian Cauliflower Florets

A Palate Cleanser

A Coconut Lassi

 

A Choice Of Mains

 

Sri Lankan Vegetable Coconut Curry

With Ginger & Cinnamon

Served with Black Rice, Poppadams, Raita

and Mango & Rosemary Chutney

OR

 

Seared Tuna Steak

With a Soy Sauce & Honey Marinade

Served on a bed of Green Beans with Chilli Jam & Black Rice

 

Sweet Tropical

Fried Coconut Naran Kawum

Served with Ginger, Kitul & Basil Sauce

A Cool Scoop

Cardamom Ice Cream

 

An Infusion

A Pot of Homegrown Lemongrass & Mint Herbal Tea

Price

 LKR 8,999 per person.

 

Please advise us of any food allergies as some dishes may contain traces of ingredients

such as diary, nuts etc., to which some people may be allergic.

 

*

A SAMPLE OF DINNER MENUS

 

A Jungle Hors D'Oeuvre

Onion Bhaji

Served with a Lemongrass Yoghurt Dip

A Dish Of Soup

Cauliflower & Ginger Soup

Served with Fresh Bread Rolls

A Little Appetizer

Schezwan Paneer Momos

 

A Palate Cleanser

A Cinnamon Lassi

A Choice Of Mains

 

A Vegetarian Thai Green Curry with A Spicy Sri Lankan Twist

Served With Suwandel White Rice, Poppadams,

Raita and Mango & Rosemary Chutney

OR

 

Jerk-Spiced Chicken

With Fresh Coconut Salsa & Suwandel White Rice

Served on a Bed of Shaved Carrots & Charred Dates

 

Sweet Tropical

A Sri Lankan Love Cake

Served with Rosemary & Kitel Sauce

A Cool Scoop

Ginger Ice Cream

 

An Infusion

A Pot of Homegrown Lemongrass & Mint Herbal Tea

 

Price

 LKR 8,999 per person.

 

Please advise us of any food allergies as some dishes may contain traces of ingredients

such as diary, nuts etc., to which some people may be allergic.

 

 

*

 

A SAMPLE OF DINNER MENUS
 

A Jungle Hors D'Oeuvre

Carrot & Chickpea Pakora

Served with a Velvet Nutmeg & Clove Tomato

 

A Dish Of Soup

Cauliflower & Ginger Soup

Served with Fresh Bread Rolls

 

A Little Appetizer

Indo-Chinese Honey-Chilli Potato Munchies

 

A Palatte Cleanser

A Tumeric Lassi

A Choice Of Mains

 

Sri Lankan Cashew Nut Curry

Served wtih Kuruluthuda Red Rice, Poppadams, Raita

and Mango & Rosemary Chutney

 

OR

 

Pan-Seared Sailfish Fillet

With Chilli & Lemongrass Sauce

Served with Stir Fry Bangladeshi Spinach & Kuruluthuda Red Rice

 

Sweet Tropical
Baked Gulam Jamun

Served with a Cinnamon Kittel Sauce

A Cool Scoop

Chilli & Kittel Ice Cream

 

An Infusion

A Pot of Homegrown Lemongrass & Mint Herbal Tea

Price

 LKR 8,999 per person.

 

Please advise us of any food allergies as some dishes may contain traces of ingredients

such as diary, nuts etc., to which some people may be allergic.

*

 

A SAMPLE OF DINNER MENUS

 

A Jungle Hors D'Oeuvre

Sweet Potato Samosa

Served with a Tamarind Sauce

 

A Dish Of Soup

Creamed Pumpkin & Coconut Soup

Served with Fresh Bread Rolls

 

A Little Appetizer

Schezwan Chilli Paneer

 

A Palate Cleanser
A Ginger Lassi

A Choice Of Mains

 

A Coconut Cream Aubergine Curry

Served with Saffron Rice, Poppadams,

Raita and Mango & Rosemary Chutney

 

OR

 

Chicken Dumplings

Served with Cauliflower Rice & Green Beans

Sweet Tropical

Bibikkan

Served with A Pineapple Sauce

A Cool Scoop

Pepper & Honey Ice Cream

 

An Infusion

A Pot of Homegrown Lemongrass & Mint Herbal Tea

Price

 LKR 8,999 per person.

 

Please advise us of any food allergies as some dishes may contain traces of ingredients

such as diary, nuts etc., to which some people may be allergic.

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