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Ceylon Milk Rice Ravioli
a milk rice ravioli with bell pepper, spinach & chilli in a lemongrass sauce
Sun Soup
of carrot, turmeric, & ginger with cumin roasted chickpeas
Fragrant Eggplants
braised eggplant with garlic, ginger, & chilies
Sorbet of lemon & cardamon
Pan Seared Sailfish Fillet
with garlic, chilli & lemongrass sauce, served with aglio olio pasta.
Caramel Pineapple
with peppercorns & banana & passion fruit sorbet
Beetroot Lassi Lick
Lemon Grass & Mint Tea with a Sweet Coconut Goodie
TRAVEL AGENTS

Travel Agents
The Flame Tree Estate & Hotel is today one of Sri Lanka’s leading small boutique hotels, proud of, and grateful for, its exceptionally high guest ratings. We welcome licenced travel agents; and if you would like to partner with us, please contact the General Manager, Mr Angelo Perera on hotelmanager@flametreeestate.com or call
on +94 77 189 8586.
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